Grains and Pasta

Made with fresh tomatoes Can be used in soups, stews, curries and pasta sauces Suitable for vegetarians

Made with fresh tomatoes Can be used in soups, stews, curries and pasta sauces Suitable for vegetarians

Made with fresh tomatoes Can be used in soups, stews, curries and pasta sauces Suitable for vegetarians

50 percent less salt 12 beef and tomato pot noodles Ready in minutes A british classic With soya pieces and vegetables

Rich in flavour Add to pasta for a quick, yet tasty dish Add to mince for that added richness for bolognaise Ready to use Tomatoes grown in Italy for the best taste

Ideal lunch time snack For kids from 12 months plus We say no to artificial colours, flavours and preservatives

It is estimated that 240 Pot Noodles are eaten every minute in Britain Noodles have been eaten in North China since 100 AD All you need to make a Pot Noodle is a kettle and a fork

With omega 3 No GM or preservatives No artificial colours Contains 2 portions of veg Suitable for vegetarians

Organic No added salt or sugar Fun and easy to prepare Suitable for vegetarians and vegans

Rich in flavour Add to pasta for a quick, yet tasty dish Add to mince for that added richness for bolognaise Ready to use Tomatoes grown in Italy for the best taste

New recipe; now contains milk Wholesome, nutritious and tasty No GM or preservatives Suitable for vegetarians Contains 2 portions of veg

Quick and easy instant noodles aromatic and tasty perfect for lunch breaks Popular among young people. May be served with different variety of foods

Easy to use Ready to use Convenient packaging Ideal to season pasta & pizza Delicious herbs & spices

Organic baby food made with the finest organic ingredients Tomatoes and courgettes blended with pasta and milk Contains gluten, contains milk Steam cooked to retain all the goodness and flavour Suitable for vegetarians

Steamed basmati with tangy tomato and cheese 1 of your 5 a day Natural ingredients Perfect with meatballs Contains vegetable pieces and vegetable puree

Certified Organic With omega 3 No GM or preservatives No artificial colours Contains 2 portions of veg

Just 5 minutes to create perfectly flavoured cous cous every time A tasty meal accompaniment that can be served hot or cold Less than 2 percent fat

Organic No added salt or sugar Fun and easy to prepare Suitable for vegetarians and vegans

Suitable for vegetarians Contains no artificial flavourings, colours or preservatives Gluten free (Gluten content 0%)

It can be cooked as traditional pasta Delicious with a tomato sauce and chopped seitan Also be served cold in a salad with diced vegetables Contains a higher percentage of vitamins and minerals

Blend with mayonnaise and toss with grilled chicken, cooked pasta, cherry tomatoes and fresh scallions for your next pasta salad Gluten free Made in small batches on the 170 acre robert rothschild raspberry farm in urbana, ohio

No artificial colours or flavour Low fat and low sugar Pasta in our classic tomato sauce

Chick peas in a Spanish style tomato and pepper sauce Excellent served with rice or couscous, pasta or baked potatoes Free from artificial colours and flavourings

Whole wheat pasta is made according to the original de cecco system Very tasty sauted in a frying pan, after regular cooking in boiling water Spaghetti are also delicious sono with warm or cold tomato, vegetable and herb sauces Excellent combination is with shellfish and sea food Also with white sauces made with soft or melted cheeses and spiced with curry, saffron, radish and ginger

Pasta made with wholegrain kamut Delicious with a tomato sauce and chopped seitan Also be served cold in a salad with diced vegetables Contains a higher percentage of vitamins and minerals

High Energy Serving (800+ kcal per meal) Chicken pieces and vegetables with rice in a tangy sweet and sour sauce. INGREDIENTS: Rice, Chicken (10.5%), Onions, Tomato Puree, Bell Pepper, Vinegar*, Pinapple Juice, Green Beans, Vegetable Oil, Cornflour, Garlic *Vinegar contains gluten from barley, but at less than 20ppm. PREPARATION: Remove the oxygen absorber (Sachet) from inside the pouch, then follow the instructions on the reverse of the food bag. Add boiling water to just above internal fill line 5 (350ml), stir the contents and then close the bag and wait 5-8 minutes for the food to re-hydrate. REMARKS: Cold water will suffice in an emergency, however the re-hydration time is much longer. The oxygen absorber helps maintain product freshness and is non toxic.

Organic baby food made with the finest organic ingredients Chopped spaghetti with mixed vegetables and beef in a herby tomato sauce Contains gluten, contains egg Steam cooked to retain all the goodness and flavour Not suitable for vegetarians

A complex sweet flavour and an intense dark colour. A precious condiment for finishing off your finest dishes. Use as a dip with fresh warm bread. Use as a dip for tempura. Use as a beef marinade. Add to bolognaise sauce. Add to beef caseroles. Add to game and venison stews. Add to a tomato base sauce for pizza or pasta. Use as a dressing. Use to make home made ketchup. Use in lamb pies. Drizzle over oysters or over cheese on toast or add to a mozzarella salad. Reduce and use as a glaze to dot around the dish with a bed of prawns or sirloin steak and salad. Produced by the Malpighi family in Modena, which still make this product in the traditional way. Add a few drops to grilled vegetables (peppers, onions, carrots, parsnips, potatoes) or a few drops around a plate with grilled... Less

Regular Serving, 450kcal per mealINGREDIENTS: Rice, Chicken (10.1%), Onions, Tomato Puree, Bell Pepper, Malt Vinegar(From Barley), Pinapple Juice, Sugar, Pineapple, Green Beans, Vegetable Oil, Cornflour, GarlicPREPARATION : Remove the Oxygen Absorber (Sachet) from inside the pouch, then follow the instructions on the reverse of the food bag. Add 225ml of boiling water, stir the contents, and then close the bag and wait 5-8 minutes for the food to re-hydrate.REMARKS : Cold water will suffice in an emergency, however the re-hydration time is much longer.

Our organic Basil seeds produce a herb that can be used in countless ways in food preparation. With its tangy taste it can be used with raw or cooked tomatoes and the chopped leaves can be sprinkled over cooked vegetables or added, during final cooking, to vegetable soups. Mix chopped leaves with cream cheese or add whole to salads or pasta dishes. Expect the seeds to germinate in 14-21 days. Growing couldn't be simpler! Just cut open the pouch, add the seeds, water and watch it grow.