Triple Maturation is the secret behind the award-winning taste of Whyte & Mackay.<br/>Stage 1: The finest malt & grain whiskies, matured for many years, are carefully selected by our Master Blender.<br/>Stage 2: Next, they are each combined in sherry casks and matured once again.<br/>Stage 3: Finally the aged malts & grains are blended and returned to cask one final time to attain a perfect harmony of flavours.<br/>This dedication to the art of blending creates an extra smooth and richer tasting whisky.
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