"Richard Hart Bread: Intuitive Sourdough Baking" by Laurie Woolever is a comprehensive guide to the art of baking delicious sourdough bread. This hardcover book, published by Potter/Ten SPEED/Harmony/Rodale in 2024, features 304 pages filled with tips, recipes, and techniques for creating homemade bread. With a focus on intuitive methods, this book is perfect for both beginners and experienced bakers looking to improve their skills in the kitchen. The illustrations and detailed instructions make this book a valuable resource for anyone interested in the world of sourdough baking.
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