As always, sustainability remains at the core of our values. MILK , Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Glucose-Fructose Syrup, Cocoa Mass, Dried WHEY (from MILK), Emulsifiers (E442, E471, E476), Salt, Sodium Bicarbonate, Flavourings, The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate,Milk Chocolate: Milk Solids 20% minimum, actual 23%,Contains Vegetable Fats in addition to Cocoa Butter.
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