The "Breakfast & Brunches No Nonsense Cooking Guide 1987" by Irena Chalmers is a vintage cookbook published by Longmeadow Press in the 1980s. Focused on breakfast and brunch dishes, this nonfiction book is aimed at young adults and adults who enjoy cooking. With a trade paperback format and 78 pages, this English-language cookbook offers classic recipes like muffins, crepes, and hash for those looking to expand their culinary skills in the realm of breakfast and brunch.
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