A comprehensive cookbook that explores the versatility of the Cuisinart food processor, offering readers a wide array of recipes designed to maximize the appliance's capabilities. The book provides over 250 recipes, including appetizers, main courses, desserts, and sauces, all tailored for preparation with the food processor. Mandel's approach emphasizes efficiency and creativity in the kitchen, making this cookbook a valuable resource for both novice and experienced cooks looking to enhance their culinary skills using this versatile kitchen tool. Published by the Cuisinart Cooking Club, 1980. Powered by ExportYourStore.com
eBay