"Rachel's Favourite Food at Home" by Rachel Allen is a cookbook filled with delicious recipes and tips for creating a home cooking haven. Published by HarperCollins The Limited in 2007, this hardcover book is illustrated and written in English. With 224 pages, it covers a variety of cooking topics and is suitable for a trade audience. Whether you're a fan of cooking or looking to add some inspiration to your kitchen, this book is sure to delight with its inviting recipes and practical advice.
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