This book chronicles the history of the Hunter wine region in Australia, the nation's oldest continually producing wine area. It explores the individuals, innovations, and events that have shaped its identity, spanning from the 1820s to the present day. Discover the stories of both renowned figures and overlooked characters, places, and practices. Names such as Wyndham and Tyrrell are featured alongside lesser-known pioneers, unveiling the Hunter's critical contribution to establishing Australia as a prominent wine-producing nation. This volume traces six generations of the region's wine community. It examines the challenges and triumphs faced in cultivating grapes in a less-than-ideal environment.
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