This is a vintage hardcover copy of "The Fannie Farmer Cookbook" from the 1980s, revised and updated by the author. It includes over 300 recipes for cooking, baking, and home cooking, all written in English. The book is published by Alfred A. Knopf and is categorized as a cookbook, specifically for those interested in cooking, baking, and food. The book is perfect for anyone interested in vintage cookbooks and wants to expand their collection. It is a great addition to any kitchen or library and would make a wonderful gift for a cooking enthusiast. 811 PAGES
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