Jacques Peppin Matfer Bourgeat Copper Flared Saute Pan, with original tinned interior, 10" diameter (see picture). The lid has some black spots which, I believe, can be removed with a good quality metal polish such as Wenl. Crafted with precision in France, this round saute pan is suitable for both electric and gas stovetops, accommodating a variety of cooking styles and preferences. The pan features a robust copper construction, ensuring even heat distribution for consistent cooking results. An accompanying lid traps heat and flavors, enhancing your dishes.
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