Net Content : 300 Grams Ingredients Ginger (80%), Water, Acidity Regulators: Acetic Acid, Citric Acid, Rapeseed Oil, Salt, Preservatives: Sodium Metabisulphite, Sodium Benzoate Nutritional Values Typical values per 100g Per teaspoon (approx. 5g) Features Loved naturally. Ready to Use. 1 Tbsp = 5g of fresh ginger. Suitable for Vegans. Halal Storage Store in a cool dry place, away from direct sunlight. Once opened, keep refrigerated and consume within one month. For best before end, see front of label. Product Information Laila ginger paste is a basic essential of Indian cooking with no need to rinse, peel, chop, and crush each time you cook.
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