Cast Iron Material Wok Pans with Handle for Home Induction Electric Gas Cooktop

Long handle, non-slip and burn-proof, comfortable grip. It is evenly heated to be physically non-sticky, easy to for play and drift, and the fish is not broken when fried. The pot body adopts multi-layer composite technology, die-casting and integral molding, uniform heat conduction, and no deformation of the bottom of the pot.

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