Peanuts with shells are small, oval-shaped legumes encased in a rough, textured outer shell that is light brown in color. The shell is slightly brittle and can be cracked open easily to reveal two (sometimes three) edible seeds inside. These seeds, commonly known as peanuts, are covered in a thin, reddish-brown skin. The outer shell often has natural ridges and a slightly dusty appearance due to its fibrous texture. Peanuts in shells are commonly roasted, boiled, or eaten raw, offering a crunchy texture and a rich, nutty flavor. They are popular as a snack and are widely used in culinary applications around the world. Freshly packed on daily basis.
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