Dive into the art of mixology with "300 Ways to Mix Drinks" by R. M. Barrows and Betty Stone, a vintage gem published in 1945 by Consolidated Book Company. This first edition is a must-have for collectors and cocktail enthusiasts alike, offering a treasure trove of drink recipes that capture the essence of North American culinary tradition. The book's softcover wraps are preserved in its original state, showcasing a piece of history from New York's publishing past. With its comprehensive array of recipes, illustrated by various artists, it stands as a testament to the era's approach to basic and general cooking, providing both inspiration and a nostalgic journey through the characters of cocktail culture.
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