"The Complete Low-FODMAP Diet" by Dr. Peter Gibson and Dr. Sue Shepherd is a paperback book published by Ebury Publishing in 2014. It offers a revolutionary plan for managing symptoms in IBS, Crohn's disease, coeliac disease, and other digestive disorders. The book, focusing on health and low-carb cooking, measures 230mm in height, 190mm in width, and weighs 854g. It contains 288 pages and is written in English.
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