Arola Banneton Proofing Basket Instructions for use 1. Flour the brotform then place the kneaded dough in the basket until it rises. 2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. 3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise. 4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread. AFFORDABLE AND GREAT GIFT This bread proofing basket set is helpful for a baker and people who like to make fresh and healthy bread by themself.Let your family members and friends enjoy the art of delicious and healthy bread.
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