Rectangular Cast Iron Dutch Oven for Bread Baking, Cast Iron Sourdough Bread Pan

PERFECT CRUST: 3.2 Quart cast iron loaf pan with lid is made of cast iron. Unmatched heat retention and even heating create that crispy crust we all love. You can choose to cover or leave the lid on to get a bread with a flatter top or a bread with a rounder top.

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