Made From Premium Icing Sheets Not Wafer Paper. High Quality Icing Sheets Will Work With Dry Or Wet Surfaces, Even Ice Cream. Great For Use On Fondant Icing, Marzipan, Cream And Buttercream etc. If You’re Using A 'Ready Iced' Cake, Buttercream Cake Or A Fondant Iced Cake You’ll Need To Apply A Fine Mist Of Water Onto The Surface Before Applying Your Topper.
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