This MindTap Course List Ser. textbook is a valuable resource for those interested in the subject areas of cooking, education, health & fitness, and medical nutrition. The fourteenth edition textbook, authored by Ellie Whitney and Frances Sizer, provides advanced level nutrition concepts and controversies. The book is a trade paperback with dimensions of 10.9 inches in length, 8.5 inches in width, and 1.1 inches in height. It has a weight of 56.4 ounces and contains 896 pages. The textbook is in English and was published in 2016 by Brooks/Cole. The book is a part of the MindTap Course List Ser. series and is ideal for adult and further education.
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