Brikka turns 23 and for the occasion it has been further improved with the insertion inside of a new column with PATENTED VALVE, designed to enhance the creaminess of the coffee, and a new boiler design To prepare an intense and creamy espresso coffee like at a bar, there is Brikka : the only stovetop coffee maker capable of dispensing 30 cc cups of espresso. with a coffee concentration almost double that of a Moka and with a layer of delicious cream on the surface. The secret of Brikka is the exclusive valve on the dispensing column: a unique and patented system capable of dispensing coffee at double the pressure and in half the time compared to a traditional coffee maker. • Special pressostatic valve capable of dispensing coffee at double the pressure compared to a traditional coffee mak.
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