The "Egg and Chicken Global Recipes Cookbook" is a culinary book published in 2021 by Grant Macpherson. This hardcover book, part of the "Egg/Chicken Ser." series, features a collection of recipes centered around eggs and chicken. With a focus on cooking, the book offers a variety of dishes from around the world in English language. Released in 2022 by an independent publisher, this cookbook is a valuable resource for those interested in exploring different culinary traditions and techniques involving eggs and chicken.
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