GLUTEN FREE – TREK Cocoa Oat Flapjack is wheat and gluten free. Gluten free oats (25%), Rice syrup, Soya protein crunchies (soya protein, tapioca starch, salt) (15%), Vegetable oils (palm , sunflower, rapeseed) Dark chocolate flavour coating (sugar, palm oil , cocoa powder, emulsifier: sunflower lecithin) (13%), Soya flour, Raw cane sugar, Salt & Natural Flavouring.
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