The characteristic tulip shape of the glass Bormioli Rocco lends itself particularly to the service of the Belgian abbey beers, characterized by intense aroma and a particularly creamy foam. This particular form, in fact, facilitates the formation of bubbles, avoids the risk of too abundant foaming and promotes the olfactory perception of perfumes. The chalice ale is available in two different formats, with an evident rounding at the base of the glass that rushes upwards. The base of the glass is wide and the stem solid for optimal handling. Founded in 1825, the Bormioli Rocco company is divided today in two business, tableware and glass block areas, has 3 production plants, 2 decoration ateliers, 6 commercial branches and 2 single -brand stores. Bormioli Rocco exports its products to more.
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