White Pepper (Piper nigrum) comes from the inside of the black peppercorn.White pepper has a milder taste than black pepper and adds a unique bite, both as a condiment and a seasoning. This delicious spice is particularly useful in the seasoning of light coloured foods: a peppery kick is achievable without unsightly specs of the black outer in a sauce, mashed potatoes, egg dishes and so on....Our white pepper is selected and ground by experts.
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