This vintage cookbook from the 1970s features the renowned chef Julia Child and her expertise in creating delicious lunch and party dishes. With its original English language and publication year of 1972, this cookbook is a valuable addition to any collection of vintage books. The book title, "Lunch and Party Dishes," accurately reflects its contents, which are filled with recipes and tips for hosting memorable gatherings. The cookbook also includes a special promotion for a free dove purchase, adding to its unique vintage charm. Whether you're a fan of Julia Child or just looking for some inspiration for your next gathering, this book is sure to delight.
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