1. Start by pouring room temperature water into the Moka boiler and fill it up to the safety valve level. Do not exceed this level to avoid obtaining too watery coffee. 2. Now choose the ground coffee blend you prefer. Attention! The mixture must have a specific grind for Moka, not too fine. Fill the Moka funnel generously, without tamping the coffee. 3. Place the coffee maker on the heat source; if it is a flame, make MODO it does not protrude from the edge of the coffee maker. In the case of an induction/electric/glass ceramic plate, do not use the maximum intensity. When the coffee has completely risen into the container, turn off the heat. Moka Induction Bialetti must only be rinsed with water after use. Do not use detergents. The product must not be washed in the dishwasher as this co.
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