The Handbook of Wine Parts 1-7, published by The Sunday Times in 1988, is a vintage reference booklet aimed at adults interested in wine. Authored by Joanna Simon, this illustrated guide covers topics such as Spanish, German, and French wines, making it a comprehensive resource for wine enthusiasts. The book, part of a series, offers a detailed exploration of wine production and appreciation, making it a valuable addition to any food and drink genre library. can only post at weekends due to work commitments
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