Seasoning Powder Biryani Masala Meat Curry Mix Fish Chilli Curry Mix Spices
Biriyani (using MA's Biriyani Masala). Heat ghee in a pan, sauté onions until brown, add tomatoes, coriander leaves, curd, chicken and MA’S Biriyani Masala, sauté for 3 minutes then mix in the rice. 50g MA’S Biriyani Masala.