Discover the ultimate guide to grilling with "Weber's Big Book of Grilling" by Sandra Mcrae and Jamie Purviance. This trade paperback book is part of the Weber's book series and features 416 pages of mouth-watering recipes and grilling techniques. Published by Chronicle Books in 2001, this book includes detailed illustrations and step-by-step instructions on how to grill the perfect steak, chicken breast, or pork loin. With a focus on methods and barbecue & grilling, this book is perfect for both novice and experienced grillers. Get ready to impress your guests with the delicious flavors and perfect textures of your grilled dishes. Has some ware and was used Sold as is please see photos
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