This vintage hardcover cookbook by Fannie Merritt Farmer is a must-have for any cooking enthusiast. It features a collection of recipes and cooking tips that are sure to impress any diner. The book is published by Little Brown & Company and is part of the FANNIE FARMER book series. The cookbook is in English and is intended for adult readers. It has advertisements and is a nonfiction narrative. The book is perfect for collectors, and its publication year is 1922. The cookbook is in great shape and will make a great addition to any collection.
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