The Rummo pasta stands out for the use of high quality Italian raw materials, its high protein index (14.5%) and the slow processing method which provides for a drying at low temperatures. To cook 100 grams of pasta you need on average 1 liter of water and 7 grams of salt, i.e. a teaspoon of fine salt, plenty if large. The buyer will be able to exercise the right of withdrawal within 14 days of receiving his purchase, as indicated by the European legislation 2011/83/EU regarding distance contracts outside the commercial premises. The legislation provides that to exercise the right of withdrawal, the user gives prior communication to the seller, and returns the Integra goods, in his original packaging (where present). If you are satisfied with your purchase, remember to release 5 -star fe.
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