The vintage cookbook "Fix-It And Forget-It" by Phyllis Pellman Good, published in 2005, offers a collection of cooking recipes tailored for various age groups, including young adults, children, and adults. With a focus on cooking for one, cooking by ingredient, and coping with illness, this cookbook provides practical tips and recipes that are both informative and engaging. The ringed book format adds a unique touch to the vintage feel of the cookbook, making it a valuable addition to any cookbook collection with its timeless advice and tips on cooking.
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