"The George Foreman Lean Mean Fat Reducing Grilling Machine Cookbook 2000" is an illustrated grilling cookbook authored by George Foreman and Connie Merydith. Published in 2000 by Pascoe Publishing, this first edition paperback features a focus on cooking, health, and grilling. With 240 pages, this English-language cookbook is aimed at a wide audience of young adults and adults looking to incorporate healthier grilling recipes into their lifestyle. The book includes various recipes and tips for reducing fat while maintaining flavor, making it a valuable resource for those interested in culinary arts and wellness."
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