No Reservations: Around the World on an Empty Stomach by Anthony Bourdain (Engli

"Bourdain is one of the country's best food writers. . His opinions are as strong as his language, and his tastes as infectious as his joy.". He's the rebel outsider with insider access.". --Playboy "[Bourdain writes] the kind of book you read in one sitting, then rush about annoying your coworkers by declaiming whole passages.".

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