80g Prague Powder Curing Salt - Safe & Effective for Meat Preservation

80g Prague Powder Curing Salt. Why Choose Our Prague Powder Curing Salt?. Concentrated curing salt, perfect for bacon, ham, salt beef, pancetta, and more. Expiry Date: Curing Salt Energy per 100 g/mL: Curing Salt Unit Quantity: 80.0 gram(s) Food Specifications: No Artificial Colouring.

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