The taste of ginger in the form of crystallised ginger chunks is a firm favourite ingredient in many types of confectionery, and is particularly popular covered in dark chocolate. These chunks of delicious crystallised ginger have been generously smothered in tasty dark chocolate Ingredients: Candied Ginger (Sugar, Acidity Regulator: Citric Acid E330) (35%), Dark Chocolate (65%), (Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm SG), Whey (Milk), Emulsifier: Rapeseed Lecithin E322, Glazing Agents: Gum Arabic, Shellac E904).
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