500x shallot zebrune Seeds Shallot Zebrune is a light, sweet shallot of French heritage. This shallot has long bulbs and a creamy brown tint and tastes beautiful and has a good resistance to bolting. Growing instructions: Sow the Shallot Zebrune seeds from March to April. Thinly sow seeds into trays (2cm deep). Germination usually takes 10-14 days and once the seedlings have germinated and have grown 10-15cm tall, transplant the seeds or spread the plants 30-50cm apart. Water plants thoroughly after planting especially during warm summer days. Harvest from August to October.
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