Smoking wood BBQ chunks in apple, damson and cherry varieties are a popular choice for adding a delicious flavour to your BBQ smoker. Made from pure additive-free wood, these chunks are designed to be used as fuel for smoking food, specifically in BBQ smokers like the Kamado. The different types of wood offer different flavours, allowing you to experiment and find your favourite taste for your outdoor cooking experience. Perfect for adding a touch of smoked perfection to your summer barbecues.
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