Jules Destrooper Butter Crisps with Dark Chocolate Layer – Belgian Biscuits,...

Made with pure butter, refinery sugar, fresh barn eggs, and flour, these indulgent biscuits feature a signature diamond pattern and a light, airy texture. Ingredients Wheat flour, sugar, butter (16%) (milk), chocolate (13%) (cocoa mass1, sugar, cocoa butter1, milk fat, emulsifier: lecithins (soy)), barn eggs, raising agent: ammonium carbonates, sea salt.

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