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  1. Electronic Digital Kitchen ScaleLCD Display-Grams & Ounces (10kg/1g) For Exact Measuring Cooking Or Baking Ingredients

  2. Three Ingredient Baking : Incredibly simple treats with minimal ingredients

  3. Baking with Fortitude: Winner of the Andr? Simon Food Award 2021

    Baking with Fortitude: Winner of the André Simon Food Award 2021, Rettali, Dee, Very Good Condition Book. Publisher : Bloomsbury Publishing. Publication Date : 2021-10-28. List Price : 22. Genre : Quick & easy cooking.

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  4. Annie Bell's Baking Bible: Over 200 Triple-tested Recipes That You'll Want to M

    Title: Annie Bell's Baking Bible Item Condition: used item in a very good condition. Author: Annie Bell ISBN 10: 0857830252. Used-Very Good: The book will be clean without any major stains or markings, the spine will be in excellent shape with only minor creasing, no pages will be missing and the cover is likely to be very clean.

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  5. National Trust Book of Baking by Kapoor, Sybil Book The Cheap Fast Free Post

    Author:Kapoor, Sybil. National Trust Book of Baking. Book Binding:Hardback. We appreciate the impact a good book can have. We all like the idea of saving a bit of cash, so when we found out how many good quality used books are out there - we just had to let you know!

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  6. Oat Cuisine: Classic and New Recipes for Cooking and Baking with

    Title: Oat Cuisine: Classic and New Recipes for Cooking and Baking with Item Condition: used item in a very good condition. Will be clean, not soiled or stained.

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  7. The Cadbury Mini Eggs Cookbook

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  8. Spelt: Cakes, cookies, breads & meals from the good grain by Saul, Roger Book

    Author:Saul, Roger. Book Binding:Hardback. We appreciate the impact a good book can have. We all like the idea of saving a bit of cash, so when we found out how many good quality used books are out there - we just had to let you know!

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  9. The Baking Club: by Bakedin

    The Baking Club: by Bakedin, Bakedin, Very Good Condition Book. Title: The Baking Club: by Bakedin. Width : 17.3 cmHeight : 1.6 cmLength : 23.9 cmAuthor : Bakedin. Genre : Cakes, baking, icing & sugarcraft.

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  10. Four ingredient cookbook: Fabulous, fast recipes with only f... by Joanna Farrow

    Four ingredient cookbook: Fabulous, fast recipes with only four ingredients. World of Books Ltd was founded in 2005, recycling books sold to us through charities either directly or indirectly. Each month we recycle over 2.3 million books, saving over 12,500 tonnes of books a year from going straight into landfill sites.

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  11. The Chocolate Spoon - 9781838667092

    ISBN-13: 9781838667092, 978-1838667092. The Chocolate Spoon Italian Sweets from the Silver Spoon. Featuring dark, milk, ruby, and white chocolate, every aspect of this beloved ingredient is covered in depth in this book: its history, composition, various types, and the secrets behind working with chocolate successfully.

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  12. Tanya Bakes, Tanya Burr , Exclusive SIGNED FIRST EDITION,1st imp, NEW

    SIGNED FIRST EDITION,1st printing in new condition without dust jacket as issused, SIGNED by the author WITHOUT a dedication, Hardback, pictorial boards.

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  13. The Pie Book

    The Pie Book, Bretherton, Caroline, Very Good Condition Book. Title: The Pie Book. Binding : hardcover. Product Category : Books. List Price : 16.99. Genre : Cakes, baking, icing & sugarcraft. EAN : 9781409321125.

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  14. Electronic Digital Kitchen ScaleLCD Display-Grams & Ounces (10kg/1g) For Exact Measuring Cooking Or Baking Ingredients

  15. Artisan Home Baking - 9781788792028

    ISBN-13: 9781788792028, 978-1788792028. A light Victoria Sponge, gooey Chocolate Fudge Brownies and a sweet Treacle Tart are all delicious treats that do so much more than satisfy your appetite.

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  16. Good to the Grain: Baking with Whole-Grai- 1584798300, hardcover, Kimberly Boyce

    Author: Kim Boyce; Quentin Bacon [Photographer]; Nancy Silverton [Foreword]; Amy Scattergood [Contributor];. Good to the Grain: Baking with Whole-Grain Flours. Condition: Used: Good.

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  17. Baking with Fortitude: Winner of the André Simon Food Award 2021, Rettali, Dee,

    Author: Rettali, Dee. Title: Baking with Fortitude: Winner of the André Simon Food Award 2021. Like New/Excellent - An apparently unread copy in perfect condition. Dust cover is intact with no nicks of tears.

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