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  1. Black Matpe Bean Flour (papad flour) - 1kg

    Black mate bean is ground into flour, it is also extensively used in South Indian culinary preparations, such as dosa, idli, vada, and appadam/ paapad/ papadum. Milk Powder - 1kg. Red Skin Peanuts 1kg.

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  2. Home Baking Single Silicone Alphabet And Numbers Mould In Assorted Styles

  3. Home Baking 6 Section Sprinkles White Silicone Muffin Pan

  4. The Complete Ninja Crispi Air Fryer Cookbook Healthy and Easy Ninja Crispi Ai...

    The Complete Ninja Crispi Air Fryer Cookbook: Healthy and Easy Ninja Crispi Air Fryer Recipes for Beginners. We do not accept P.O. Boxes. This is to ensure that you receive each item as soon as possible.

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  5. 500g Pure Wheat Germ - Versatile Ingredient for Healthy Baking & Breakfast

    Enjoy the nutty flavor and enjoy the added texture in your baked goods or sprinkle it atop your favorite cereals. 500g Pure Wheat Germ. quality 100% Pure Wheat Germ. Versatile Ingredient for Healthy Baking & Breakfast.

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  6. Miller's Choice Gluten Free Baking Powder 450g - 4 Pack

    Experience the perfect rise and texture with Miller's Choice Gluten Free Baking Powder. Certified gluten free, suitable for those with gluten intolerance or celiac disease. This versatile baking powder is essential for creating a wide variety of gluten free recipes, from classic sponge cakes and cupcakes to biscuits and pancakes.

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  7. Baking Beauty and Beyond Professional Mix Improver Powder for Bread - Dough Enh

  8. Home Baking Silicone Spatula - Stainless Steel Handle - Blue/Grey

  9. Mariarosa Ammonium Bicarbonate For Biscuits 2 Bags of 20g

    Mariarosa Ammonia Bicarbonate for Biscuits – Ammoniaca Dolci per Biscotti 2x20g. This classic ingredient ensures your baked goods achieve the perfect texture without overpowering flavours — a staple for anyone who loves authentic Italian baking.

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  10. Baking Ingredients Thank You For Baking Cake Baker Birthday Personalised Card

    HIGH QUALITY PERSONALISED GREETINGS CARD & WHITE ENVELOPE. We can also change the font and colour if you wish. The inside is printed in black and white. If you do not specify any text for the inside, it will arrive blank for you to sign.

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  11. Icing Art How To Ice And Decorate Cakes Anne Anson Vintage Tala 1934 8th Ed.

    This vintage paperback book titled "Icing Art How To Ice And Decorate Cakes" by Anne Anson is a must-have for young adults and adults who love to bake and decorate cakes. Published in 1934 by Buckler & Webb Limited, this 8th edition book is a valuable addition to any baking enthusiast's collection. The book features illustrated step-by-step instructions on how to ice and decorate cakes, making it a great learning aid for beginners. It is a non-fiction narrative that covers the topic of cooking, cooking by ingredient, cake baking, and decoration. This book is in English and was published in the United Kingdom. It is not personalised, signed, or inscribed, and does not come with an ex libris.

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  12. Flexible Baker : 75 Delicious Recipes with Adaptable Options for Gluten-Free,...

    Flexible Baker : 75 Delicious Recipes with Adaptable Options for Gluten-Free,...

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