They are then heat sealed to keep the contents fresh and airtight. Ingredients - Raisins (35%) sugar palm fat whey (milk) cocoa powder (5%) rice flour glazing agents: shellac gum arabic emulsifier : sunflower lecithin.
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The "Noesis Angel Hair" chocolate bar, a viral sensation, features a ruby and white chocolate exterior with a pistachio cream filling and delicate cotton candy threads. Here's a breakdown of the ingredients, based on descriptions and the general nature of such a treat: Chocolate: Ruby chocolate (known for its berry-like flavor) White chocolate (made with cocoa butter, milk solids, and sugar) Filling: Pistachio cream (likely made with pistachios, sugar, and possibly cream or milk) Cotton candy threads (made from sugar, water, and possibly food coloring) 1 x 75g bar
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Sugar, Brazil(30%), Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm oil MB), Whey (from milk ). Brazil nuts are one of the largest nuts ever. They have a buttery, mild and sweet taste. They are most often eaten on their own, but you may also see them as part of breakfast mixes and muesli bars.
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They are then heat sealed to keep the contents fresh and airtight.
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Treacle flavour toffees A lovely combination of treacle and toffee, Walkers Nonsuch Treacle Dabs continue to be popular with those seeking out more traditional sweets. Walker's Nonsuch Assorted Toffees & Eclairs.
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Mint Toffees flavoured toffees combine two key areas of the confectionery market; mint and toffee. Treacle flavour toffees A lovely combination of treacle and toffee, Walkers Nonsuch Treacle Dabs continue to be popular with those seeking out more traditional sweets.
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Key Features: .
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Supplied in an 18cm x 7cm Victorian Sweet Jar. all products.
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