"From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire" is a comprehensive cookbook and instructional guide written byRichard Miscovich. It focuses on the art and science of using a wood-fired oven for baking and cooking, blending traditional techniques with modern insights.
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Egg Poacher Stainless Steel Poached Egg Maker Pot Egg Poaching Pan Stovetop Egg Poacher Pot for Induction Cooktop Gas Cooktop
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Egg Poacher Pan Stainless Steel Poached Egg Cooker Perfect Poached Egg Maker Induction Cooktop Egg Steamer Frying Pan
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Induction Cookware Nonstick, 10-Piece, BEZIA Pots and Pans Set for Induction Cooktop, Compatible with All Stoves
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12/14/16cm Pan Frying Egg Skillet Pot Mini Cooking Omelette Pans Non-Stick Thickened Frypan Pot Fried Eggs Saucepan Kitchen Cook
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28cm Frying Pan Wok 316 Stainless Steel Steak Skillet Saucepan Induction Gas Stove Universal Kitchen Cookware Non-stick Cook Pot
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Stainless Steel, Glass 30cm 5 Tier Stainless Steel Steamer Cooker Pot Set Cook Food Pan Veg W/Lid
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Quick-Cook Stainless Stock Pot | Food-Grade XL Capacity,Spill-Proof Lid & Induction Safe | Holiday Gift (Christmas/Mother's Day)
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Soup Pot Non-stick Pot Thick Soup Stew Pot Cook Noodles Hot Milk Porridge Pot Gas Cooker Universal Induction Pot Instant Pot
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