Nonstick Cast Iron Cookware Frying Pan Grill Backing Cooking Pot Skillet Matte Black. b, After use, clean the pan with hot water and a soft cloth or stiff nylon brush. Never clean the griddle pan in a dishwasher or use detergents to clean it.
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【Versatile Cookware】: The Chinese Wok is suitable for all types of cooking such as frying, braising and deep frying, and stewing. 【Material】: This Non stick wok is made of refined iron material, smooth and uncoated surface, nonstick, Deep pot design, thick bottom and thin wall, conducts heat evenly and quickly.
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Versatile Cooking Options: While primarily designed for stir frying, this wok is incredibly versatile and can be used for various cooking techniques. Safe Cooking: This wok is non coated and treated with minimal vegetable oil to prevent it from getting rusty.
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Enhance authentic cooking with this Kadai. Size: 38cm.
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Ken Hom 27cm Excellence Carbon Steel Non-Stick Wok. A lightweight carbon steel wok finished with a dual non-stick coating designed for stir-frying at high temperatures. Avoid using the induction booster function to prolong the life of your wok.
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Suitable for Chinese cooking techniques like stir-frying, steaming, deep-frying, braising, boiling, and more. Pre-Seasoned Cast Pan Heavy Duty Non-Stick Iron Chinese Wok Stir Fry Skillet Pot UK NEW. 1x Fry Wok.
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