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  1. Mueller Spiral-Pro 4 Blade Spiralizer Vegetable Fruit Slicer (Damaged Box)

    Mueller Spiral-Pro Professional 4 Blade Spiralizer. Save Space & Clean-Up Easily - The design allows for safe, compact storage for all 4 blades. Why Is The Mueller Pro The Best Choice?.

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  2. USB Rechargeable Blender with LED Display, Perfect for Smoothies & Milkshakes G

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  3. Professional Adjustable Mandolin Slicer Vegetable Cutter Food Fruit Chopper Tool

    Designed for versatility in the kitchen, this stainless steel mandoline slicer lets you slice, julienne, and chop your favourite vegetables with precision. Adjustable precision: Slice and julienne from 1mm to 9mm for perfect results.

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  4. 2 x Fruit Vegetable Bags Fresher 4 Longer 2 Different Size bags Sealapack x 12

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  5. Watermelon (red Meat) Radish seeds x200 , Sweet and Crunchy Fruit Salad Radish.

    Storage Instructions: Seal tightly and store in the refrigerator. Sowing time: end of July and early August

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  6. Organic Sun Dried Tomatoes - Forest Whole Foods

    Organic Sun Dried Tomatoes are a great speciality product for giving your dishes that extra special flavour. These tomatoes are salted so they need to be soaked in water for 24 hours and then drained before use.

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  7. Crystallised dried candied ginger sweetened, GMO Free, High Quality

    Dried ginger slices are made from premium-quality fresh ginger roots that are sliced and carefully dried to retain their natural spicy-sweet flavour and aroma. With5% added sugar, this product balances the heat of ginger with a mild sweetness, making it a perfect snack, tea ingredient, or addition to baked goods and savoury dishes.

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  8. Dried sweetened Persimmon 柿饼 400g(5-6pieces in pack)

    Dried persimmon is a cake-shaped food made from persimmons. It is a famous traditional snack in China. It has high nutritional value and contains 1 to 2 times more vitamins and sugar than ordinary fruits. The white substance on the surface of dried persimmon is persimmon frost, the main component of which is fructose. Since dried persimmon is a dried fruit, it is naturally sun-dried. As the water evaporates, the fructose dissolved in the water precipitates in the process, forming persimmon frost. The white frost on persimmon cake is called persimmon frost, which is a condensation of glucose and water. The white frost protects the fructose and preserves the freshness of the persimmon itself.

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