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  1. Cooking with Soup A Campbell Cookbook Vintage Recipes AND Main Dishes

    A Campbell Cookbook Cooking with Soup Fourteenth printing; revised December, 1977 199 pages Excellent condition. I didn’t see any writing, markings, or staining. A Campbell Cookbook Most-for-the-Money Main Dishes 1975; 134 pages Excellent condition. I didn’t see any writings, markings, or staining. Willing to combine shipping. Contact me prior to purchase for a custom listing. Thanks!

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  2. Vintage Best Recipes Ceil Dyer 1979 Cookbook Hard Cover Box Bottle Can Jar Meals

    Hardcover format, 1979 first edition.

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  3. Vintage Recipes You Can Save With Vol 2 Cookbook Bank Of Cowan Tennessee 1970

    Cowan is a city in Franklin County, Tennessee, United States. The population was 1,737 at the 2010 census. Bank of Cowan, Franklin County, Tennessee. Recipes You Can Save With Vol 2 Cookbook. Staple-bound softcover.

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  4. A Man, a Can, a Microwave 50 Tasty Meals You Can Nuke in No Time

    A Man, a Can, a Microwave 50 Tasty Meals You Can Nuke in No Time by Eric Metcalf May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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  5. “Look I Can Cook” Children's cookbook by Angela Burdick 1972

    "Look I Can Cook" by Angela Burdick is a vintage nonfiction book published in 1972 by Octopus. Aimed at children ages 4-8, the book features illustrated recipes and is written by the author herself, Angela Burdick. With a focus on cooking and a charming narrative, this hardcover book has 64 pages and is a delightful addition to any young chef's cookbook collection. I’d like to think a famous chef got his or her start by using this book.

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  6. Can You Make That Gluten-Free?, Megan McKenna,80 Gluten Free Recipes, Brand New

    Introducing "Can You Make That Gluten-Free?" by Megan McKenna, a must-have for those who want to indulge in delicious and healthy meals. This book features 80 mouth-watering recipes that are perfect for those who have gluten intolerance or want to adopt a gluten-free lifestyle. With a focus on gluten-free dining, this book caters to those who want to enjoy tasty meals without compromising on their health. The recipes are easy to make and follow, and include a variety of ingredients to keep your taste buds satisfied. Whether you're looking for breakfast, lunch, dinner or snacks, "Can You Make That Gluten-Free?" has it all. So why wait? Get your copy today and indulge in the world of gluten-free dining!

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  7. BARBIE COOKBOOK: You can be Anything by The Australian Women's Weekly Paperback

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  8. Sugarproof: How sugar is silently damaging your child's health and what you can

    Could sugar be the hidden cause of your childs problems Written by a world leader in the field of childhood nutrition SUGARPROOF is a definitive evidence-based guide for all parents who want to understand just how bad sugar is and what they can do.

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