Title : 레꼴케이쿠 컵케이크 & 머핀 북 L'ecole Caku Cupcake & Muffin Book. 그 후 제과를 공부하면서 생긴 궁금증을 해소하기 위해 프랑스로 떠나 에꼴 벨루에 꽁세이(Ecole Bellouet Conseil)에서. Size : 150 220mm (Hardcover). 경험과 지식을 쌓은 후 한국으로 돌아와 ‘레꼴케이쿠’를 운영하고 있다.
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Includes book number one main dishes, book number six muffins, and book number eight salads
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Sweet And Savoury Cook Book. Condition is Brand new. Sent with eBay Postage Labels.
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The Complete Baking Series by Hinkler is a must-have for anyone looking to master the art of classic recipes, cooking, and baking. This hardcover picture book features 192 pages filled with delectable recipes for cakes, slices, and muffins, making it a valuable addition to any kitchen library. With its ring/wire bound format, this book is a practical and user-friendly guide for both young adults and adults alike. Published in 2012, this comprehensive cookbook showcases a range of delicious treats to delight any baking enthusiast.
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The Title is THE COMPLETE MUFFIN CUPCAKE Cookbook.pdf: The Ultimate Guide To Making Great Muffins. Pages Count - 120. Binding type - Perfect. Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions.
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Indulge in the delightful world of baking withThe Muffin Lady: Muffins, Cupcakes, and Quick Breads for the Happy Soul by Linda Fisher. This charming hardcover book from William Morrow Cookbooks is a must-have for anyone who loves to bake!
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This cookbook, titled "No Nonsense Cooking Guide: Muffins & Quick Breads" by Irena Chalmers and published by Avon, is a great addition to any cookbook collection. Filled with 78 pages of delicious recipes and helpful tips, this cookbook is sure to please any aspiring baker or cooking enthusiast.The easy-to-read trade paperback format, along with illustrations and an unabridged narrative, make this cookbook an enjoyable and informative read. It's intended for adult audiences and covers the subject of cooking, food, and wine. This vintage cookbook was published in 1989 in the United States and is written in English. So, start baking today with this wonderful cookbook!
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Covers show minor handling wear. Nice clean crisp interior pages.
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