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1. The Williamsburg Cookbook Vintage Local Ethnic Recipes Virginia Cooking

   Explore a collection of traditional and contemporary recipes rooted in Colonial Williamsburg's rich history. This cookbook offers a variety of dishes from appetizers to desserts, adapted by Letha Booth and others. A charming blend of culinary history and delicious recipes. • Hardcover edition • Published by The Colonial Williamsburg Foundation • Printed in the USA • Includes an index • 185 pages S3A3

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2. 2 Vintage-From Williamsburg Kitchens Cookbook - 1968 And 1993 Paperback

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3. The Williamsburg Art of Cookery Helen Bullock 1938 Historical Recipes Cook Book

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4. VTG 1993 From Williamsburg Kitchens Cookbook Carolyn Gaertner Virginia

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5. The Williamsburg Cookbook. 1970s Old Recipe Book. "Traditional & Contemporary

   The Williamsburg Cookbook. Traditional & Contemporary Recipes Adapted from Taverns and Inns Of Colonial Williamsburg.

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6. Williamsburg Today A Year of Culinary Celebrations Cookbook Signed HB 2005 LN

   Signed by Cover Artist Connie Desaulniers -. A Classic in its field!

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7. The Williamsburg Cookbook 1978

   A collection of historic and modern recipes, inspired by the taverns and inns of Colonial Williamsburg. Includes commentary and detailed instructions. • Hardcover with detailed illustrations • Recipes range from soups to desserts • Historical and modern culinary insights • Published by Holt, Rinehart & Winston • Commentary by Joan Parry Dutton

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8. Williamsburg Christian Academy Culinary Collections Cookbook, Williamsburg VA

   Produced with love by the Williamsburg School Family 100 Pages of sections of; Appetizers, Relishes & Pickles Main Dishes Meats, Poultry and Seafood Vegetables Cakes, Cookies & Confections Beverages, Sandwiches Misc. Index

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