A layered and vibrant red named after a key green project, the planting of 10,500 Spekboom bushes on the vineyard’s open grounds. An incredible native plant, otherwise known as the 'elephant bush', it significantly absorbs CO2 from the atmosphere, far more so than any other plant.
Morrisons Grocery
Native to India and Sri Lanka, first imported by the Egyptians 4000 years ago for its aromatic and sweet flavour. Our true Ceylon Cinnamon Sticks bring warmth to savoury and sweet dishes such as biscuits, cakes, tagines and curries.
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Native to the Spice Islands of Indonesia, Nutmeg is one of the earliest spices traded in history. Our Whole Nutmeg adds a wonderful seasonal warmth to desserts, baked goods, mulled wines and ciders.
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Makrut Lime Leaves are native to Southeast Asia. In many ancient cultures, the Lime tree was considered sacred. Our Lime Leaves work wonders with curries and add vibrancy to tom yum soup.
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Native to the Middle East, sumac has been used for thousands of years. Try our sumac with baked feta and grapes.
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Oregano is native to the hills of the Mediterranean. This essential seasoning adds a herby, lemony zing to Greek and Italian dishes, such as one pot Oregano chicken or pistachio Oregano pesto.
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Thought to be native to India, and traced back to the tomb of Tutankhamun, Nigella Seeds have been used for food preservation and medicinal purposes for millennia. Add to chutneys, curries and flatbreads for a nutty, crunchy texture.
Morrisons Grocery
Native to the mediterranean, bay leaves were used in wreaths by the ancient greeks and awarded to top athletes to symbolise 'victory'. Our aromatic bay leaves taste triumphant in stocks, stews, sauces and soups.
Morrisons Grocery