If a single glass of Kefir fulfills your daily needs, the excess grains can be eaten. Transfer your Milk Kefir Grains to fresh batch of milk and repeat the process?. Straining Kefir through fine cloth makes a simple and delicious Cream Cheese which can be flavoured with fresh herbs (or spices) to taste.
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We hold the relevant food and hygiene certificates required to operate. Our cultures are regularly tested by UKAS accredited laboratory ALS Global. Full paper instructions are provided with every culture.
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10g of very potent and mature organic kefir grains with organic kefir (which will speed up the process and keep them happy on the way to you) - enough to get your own kefir production. As the culture grows, which it will do fast, the quantity of kefir produced will increase.
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If a single glass of Kefir fulfills your daily needs, the excess grains can be eaten. Transfer your Milk Kefir Grains to fresh batch of milk and repeat the process?. Straining Kefir through fine cloth makes a simple and delicious Cream Cheese which can be flavoured with fresh herbs (or spices) to taste.
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My kefir grains originate from Slavonia, a region of Croatia. This is for a minimum 10g of organic kefir grains. I have been making kefir to support my health for past 20 years as I am immune compromised.
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Discover the Power of Our Organic Kefir Cultures Our kefir grains are organically grown and carefully nurtured to ensure the highest quality and probiotic potency. Each order is thoughtfully packaged in BPA-free, food-grade containers and securely sealed to maintain freshness. For a smooth and enjoyable experience, every order includes detailed paper instructions to guide you through the fermentation process with confidence.
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REAL ORGANIC MILK KEFIR GRAINS - LIVE PROBIOTIC. Making Kefir. All types of milk will work well. The richer the milk, the richer the Kefir you'll get. Repeat the process again. The strength of the Kefir can be regulated by increasing or decreasing the ratio of milk to mushroom.
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REAL ORGANIC MILK KEFIR GRAINS - LIVE PROBIOTIC. YOU WILL RECEIVE ORGANIC GRAINS (10g), ENOUGH FOR 250ml OF KEFIR. Making Kefir. All types of milk will work well. The richer the milk, the richer the Kefir you'll get.
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